Drink, Power, and Society in the Andes
Justin Jennings, Brenda J. Bowser (Editors)
For more than two thousand years, drinking has played a critical role in Andean societies. This collection provides a unique look at the history, ethnography, and archaeology of one of the most important traditional indigenous commodities in Andean South America--fermented plant beverages collectively known as chicha.
Categorias:
Ano:
2009
Edição:
1st
Editora:
University Press of Florida
Idioma:
english
Páginas:
291
ISBN 10:
0813033063
ISBN 13:
9780813033068
Arquivo:
PDF, 3.20 MB
IPFS:
,
english, 2009